Menu
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Menus may change based on ingredient availability
RAW BAR
$18 | $36
GULF OYSTERS
area 3, la (half dz/dz)
$18 | $36
$24 | $48
SPECIALTY OYSTERS
Inquire about daily selections (half dz/dz)
$24 | $48
$6 ea.
PERUVIAN SCALLOP
fermented chili & peach dressing, lime seasame
$6 ea.
$26
ROYAL RED SHRIMP
remoulade, cocktail sauce
$26
$24
TUNA TARTARE
miso, avocado, strawberries, cilantro
$24
$82
SEAFOOD PLATTER
raw oysters, tartare, royal reds, peruvian scallops, smoked fish dip | + osetra caviar 43
$82
FOR THE TABLE
$15
CAST IRON CORNBREAD
steen’s cane syrup, salted butter
$15
$18
DAN DAN SHRIMP
spicy aioli, pickled peppers, herbs
$18
$19
CAJUN DUCK POPPERS
double smoked bacon, jalapeño, cream cheese
$19
$19
CRISPY FRIED OYSTERS
buttermilk ranch
$19
$23
TARTINE OF BBQ SHRIMP
burrata, persillade, meyer lemon
$23
$22
HEARTH ROASTED OYSTERS
shrimp, blue crab, brown butter breadcrumbs
$22
$24
HAND PULLED BURRATA
pepper jelly, buttermilk biscuits
$24
$48
OSETRA CAVIAR
½ oz, “french onion dip”, potato chips
$48
GUMBO & GREENS
add chicken $13 | gulf fish $19 | grilled shrimp (4) $15 | fried oysters $17 | steak $18
$14 | $17
DREW’S SMOKED CHICKEN & SAUSAGE GUMBO
okra, tasso, popcorn rice
$14 | $17
$18
CRISPY BRUSSELS SPROUTS
pecans, chilis, apples, fresh cheese
$18
$16
CHARRED BROCCOLINI
parmesan, lemon, jalapeños
$16
$16
ROASTED BEETS
farm greens, strawberries, blue cheese, pecans, creole vinaigrette
$16
$15
VERDE GREENS
butter lettuce, toasted seeds, radish, green goddess, herbs
$15
LARGE PLATES
$51
GULF FISH
crawfish, cauliflower, brown butter, pecans
$51
$48
LA CRAWFISH ETOUFFEE
shrimp “á la harry", homemade pasta, aged parm
$48
$44
DAY BOAT TUNA
wilted spinach, crushed olives, charred lemon
$44
$38
SHRIMP & GRITS
roasted jalapeños, green onion sausage gravy
$38
$34
HERB ROASTED CHICKEN
carrot puree, english peas, asparagus, turnips
$34
$26
EUNICE CHEESEBURGER
b&b pickles, red onions, dijonaise, fries
$26
$41
STEAK & FRITES
salsa verde, wild mushrooms, pomme frites, bearnaise
$41
POWER LUNCH
Choice of gumbo or market salad & iced tea or simple vodka martini $34
MONDAY: BUTTERMILK FRIED CHICKEN
red beans, rice
TUESDAY: PORK SCHNITZEL
kale, lemon vinaigrette
WEDNESDAY: DRESSED SHRIMP PO’BOY
french fries
THURSDAY: CHICKEN PAILLARD
farm greens, tomato, fresh cheese, crouton, sesame vinaigrette
FRIDAY: COURT- BOUILLON GRAND MERE
gulf fish, shrimp, oysters, scallion rice
RAW BAR
$18 | $36
GULF OYSTERS
area 3, la (half dz/dz)
$18 | $36
$24 | $48
SPECIALTY OYSTERS
Inquire about daily selections (½ dz/dz)
$24 | $48
$6 ea.
PERUVIAN SCALLOP
fermented chili & peach dressing, lime seasame
$6 ea.
$26
ROYAL RED SHRIMP
remoulade, cocktail sauce
$26
$24
TUNA TARTARE
miso, avocado, strawberries, cilantro
$24
$82
SEAFOOD PLATTER
raw oysters, tartare, royal reds, peruvian scallops, smoked fish dip
$82
FOR THE TABLE
$15
CAST IRON CORNBREAD
steen’s cane syrup and salted butter
$15
$15
CINNAMON ROLLS
cream cheese icing, candied pecans
$15
$18
DAN DAN SHRIMP
spicy aioli, pickled peppers, herbs
$18
$19
CAJUN DUCK POPPERS
double smoked bacon, jalapeño, cream cheese
$19
$22
HEARTH ROASTED OYSTERS
shrimp, blue crab, brown butter breadcrumbs
$22
$24
HAND PULLED BURATTA
buttermilk biscuits, pepper jelly
$24
$19
CRISPY FRIED OYSTERS
buttermilk ranch
$19
GUMBO & GREENS
$14 | $17
DREW’S SMOKED CHICKEN & SAUSAGE GUMBO
okra, tasso, popcorn rice
$14 | $17
$18
CRISPY BRUSSELS SPROUTS
pecans, chilis, apples, fresh cheese
$18
$16
CHARRED BROCCOLINI
parmesan, lemon, jalapeños
$16
$16
ROASTED BEETS
farm greens, strawberries, blue cheese, pecans, creole vinaigrette
$16
$15
VERDE GREENS
butter lettuce, toasted seeds, radish, green goddess, herbs
$15
LARGE PLATES
add 2 eggs $5 | bacon $8 | sausage $8 | 2 biscuits $6
$32
FARM EGG OMELETTE
crawfish, cauliflower, mushroom, cream cheese
$32
$38
SHRIMP & GRITS
roasted jalapeños, green onion sausage gravy
$38
$24
MIMI’S PANCAKES
maple syrup, fruit, bacon & sausage
$24
$39
STEAK & EGGS
scrambled eggs, salsa verde, bearnaise
$39
$51
GULF FLOUNDER
crawfish, cauliflower, brown butter, pecans
$51
$48
LA CRAWFISH ETOUFFEE
homemade pasta, aged parm
$48
$29
FRIED CHICKEN & WAFFLE SANDWICH
tabasco honey
$29
$36
LA CRAWFISH FLORENTINE
house made biscuits, tasso, spinach, hollandaise
$36
$26
EUNICE CHEESEBURGER
b&b pickles, red onions, fries
$26
RAW BAR
$18 | $36
GULF OYSTERS
area 3, la (½ dz /d z)
$18 | $36
$24 | $48
SPECIALTY OYSTERS
Inquire about daily selections (½ dz / dz)
$24 | $48
$6 ea.
PERUVIAN SCALLOGULP
fermented chili & peach dressing, lime seasame
$6 ea.
$26
ROYAL RED SHRIMP
remoulade, cocktail sauce
$26
$24
TUNA TARTARE
miso, avocado, strawberries, cilantro
$24
$82
SEAFOOD PLATTER
raw oysters, tartare, royal reds, peruvian scallops, smoked fish dip | + osetra caviar 40
$82
FOR THE TABLE
$15
CAST IRON CORNBREAD
steen’s cane syrup, salted butter
$15
$20
CHICKEN LIVER MOUSSE
fig jam, strawberries, balsamic reduction
$20
$18
DAN DAN SHRIMP
spicy aioli, pickled peppers, herbs
$18
$19
CAJUN DUCK POPPERS
double smoked bacon, jalapeño, cream cheese
$19
$22
HEARTH ROASTED OYSTERS
shrimp, blue crab, brown butter breadcrumbs
$22
$24
HAND PULLED BURATTA
buttermilk biscuits, pepper jelly
$24
$48
OSETRA CAVIAR
½ oz, “french onion dip”, potato chips
$48
GUMBO & GREENS
$17
DREW’S SMOKED CHICKEN & SAUSAGE GUMBO
okra, tasso, popcorn rice
$17
$18
CRISPY BRUSSELS SPROUTS
pecans, chilis, apples, fresh cheese
$18
$16
CHARRED BROCCOLINI
parmesan, lemon, jalapeños
$16
$16
ROASTED BEETS
farm greens, strawberries, blue cheese, pecans, creole vinaigrette
$16
$15
VERDE GREENS
butter lettuce, toasted seeds, radish, green goddess, herbs
$15
LARGE PLATES
$38
SHRIMP & GRITS
roasted jalapeños, green onion sausage gravy
$38
$56
GULF TUNA
wilted spinach, foie gras, black eyed peas, sauce bordelaise
$56
$51
GULF SNAPPER
crawfish, cauliflower, brown butter, pecans
$51
$52
ROASTED DUCK
seared breast, confit leg, red curry, smoked pork, sesame
$52
$49
LA CRAWFISH ETOUFFEE
shrimp “á la harry", housemade pasta, aged parm
$49
$58
COWBOY RIBEYE
salsa verde, wild mushrooms, potatoes, crawfish butter
$58
$34
HERB ROASTED CHICKEN
carrot puree, english peas, asparagus, turnips
$34
$43
CRISPY PORK CHOP
blackeye peas, kale, meyer lemon dressing, aged parm
$43
DESSERT
$13
BREAD PUDDING
brown butter caramel, candied pecans, vanilla ice cream
$13
$13
CHOCOLATE CAKE
triple fudge cake, vietnamese coffee ice cream
$13
$13
LEMON ICEBOX PIE
toasted meringue, sorbet
$13
$9
SORBETS & ICE CREAM
daily selection
$9
Dessert Cocktails
$15
CREOLE RUSSIAN
simple vodka, kahlua, cream, cinnamon
$15
$12
CARAJILLO
licor 43, espresso
$12
$18
ESPRESSO MARTINI
simple vodka, licor 43, st george nola coffee liqueur
$18
LET’S RODEO
Celebrate the Houston Livestock Show and Rodeo with these special, limited time offerings from our bar
$17
CATTLE DRIVE
pecan infused redemption bourbon, bitters
$17
$16
TEXAS RANGER
centenario tequila, lime, grenadine, angostura
$16
$16
TEJANO TINI
simple vodka, olive/jalapeno brine, pickled pepper
$16
$16
CARNIVAL MIDWAY
centenario tequila, espresso, mozart milk chocolate, cinnamon
$16
$8
RODEO CLOWN
double ipa, karbach brewery, houston, tx
$8
EUNICE SIGNATURES
$17
ST. LANDRY SIDECAR
brandy, orange liqueur, lemon, egg white, champagne
$17
$17
PURO PASSION
centenario tequila, passion fruit, pepper, lime
$17
$17
TEAL SEASON
redemption bourbon, pasubio, honey, bitters
$17
$16
OAXACAN BEE'S KNEES
rosaluna mezcal, spiced pear liqueur, lemon, honey
$16
$17
THE FIG EASY
cathead honeysuckle vodka, fig
$17
$17
MAGNOLIA
infused zephyr gin, grapefruit soda
$17
MOCKTAILS
$10
COBBLER’S CRUISE
cut above 0% proof gin, strawberry, orgeat
$10
$10
UNDERCOVER CHILI
cut above 0% proof tequila, jalapeño, pineapple
$10
$8
HAZY IPA
best day brewery, sausalito, california
$8
